Thursday, July 23, 2009

Camels get miked!

There's a new line of chocolate out of the Middle East with a distinctly regional flavor to it. The milk used to make this chocolate comes from camels, creating a first-of-its-kind treat. The company calls their delicacy "the most sensational and tempting form of camel milk." The camel-milk chocolates, made by Dubai's Al Nassma, will be sold in high-end stores, first in the Middle East.

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